Variety Slice Cheesecake

Rated:

Serves:

SKU:

SC162

Pre-portioned
Personalisation available
Free standard delivery
Gift wrap available

£62.00

Out of stock

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Some of our most popular flavours all combined to make one epic cake!! This really does have something for everyone...

Rich and creamy cheesecakes each finished with a variety of our favourite toppings. Each one sat upon our signature crunchy biscuit base.

Flavours include: Lotus Biscoff Cheesecake x2, Salted Caramel Blondie Cheesecake x2, Honeycomb Golden Nugget Cheesecake x2, Strawberries & Cream Cheesecake x2, Zesty Lemon Mascarpone Cheesecake x2, Cookies & Cream Cheesecake x2 and Cookie Dough Cheesecake x2

This cake has been pre-portioned for your convenience, so all you need to do is defrost and enjoy!

Personalise this dessert

All our products can be personalised with the addition of a hand-piped message on a Belgian chocolate disc.

Out of stock

Ingredients

N646 - Lotus cheesecake: Biscuit Base (25%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (SG RSPO Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents; E500ii, E503ii, Salt], Lotus Original Caramelised Biscuit Spread (20%) [Original Caramelised Biscuits (Wheat Flour, Sugar, Vegetable Oils (Palm Oil From Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)], Double Cream (Milk), Reduced Fat Soft Cheese (Milk) (12%) [Skimmed Milk, Cream, Permeate, Salt, Tapioca Starch, Xanthan Gum, Locust Bean Gum, Bacterial Starter Culture], Sugar, Caramelised Biscuit (6%) [Wheat Flour, Sugar, Vegetable Oils (Palm (RSPO Certified), Rapeseed), Candy Sugar Syrup, Raising Agent; E500, Soya Flour, Salt, Cinnamon], Full Fat Soft Cheese (Milk) (5%), Starch, Partially Inverted Sugar Syrup, Milk, Tapioca Starch, Natural Vanilla Flavouring, Preservative (Potassium Sorbate (E202)). N345– Cookies and Cream Cheesecake Biscuit Base (22%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (SG RSPO Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents; E500ii, E503ii, Salt], Double Cream (Milk), Reduced Fat Soft Cheese (Milk) (19.%) [Skimmed Milk, Cream, Permeate, Salt, Tapioca Starch, Xanthan Gum, Locust Bean Gum, Bacterial Starter Culture], Cookies (10%) [Wheat Flour, Sugar, Palm Fat, Cocoa, Dextrose, Emulsifier; Soya Lecithin, Raising Agents; E500, E503, Salt, Flavourings], Sugar, Full Fat Soft Cheese (Milk) (6%), Cookie Crumb (6%) [Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat- Reduced Cocoa Powder, Wheat Starch, Glucose-Fructose Syrup, Raising Agent (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring], Starch, Partially Inverted Sugar Syrup, Milk, Fat Reduced Cocoa Powder, Tapioca Starch, Natural Vanilla Flavouring, Preservative (Potassium Sorbate (E202)). N712 – Salted Caramel & Blondie Cheesecake Biscuit Base (25%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (SG RSPO Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents; E500ii, E503ii, Salt], Double Cream (Milk), Reduced Fat Soft Cheese (Milk) (14%) [Skimmed Milk, Cream, Permeate, Salt, Tapioca Starch, Xanthan Gum, Locust Bean Gum, Bacterial Starter Culture], Caramel Sauce (10%) [Glucose-Fructose Syrup, Whole Milk Powder, Water, Sugar, Skimmed Milk Powder, Preservative (E202); Potassium Sorbate], Sugar, Full Fat Soft Cheese (Milk) (5%), White Chocolate (2%) [Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier: Soya Lecithin, Vanilla Flavouring], Fortified Wheat Flour [Wheat Flour, (Calcium, Iron, Niacin, Thiamine)], White Palm Fat [Vegetable Oil (Palm Oil, Palm Kernel Oil, Rapeseed, Palm Oil Fraction), Water, Emulsifier: E471, Natural Flavouring], White Chocolate Chunks (1%) [Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier; Soya Lecithin, Natural Vanilla], Starch, Partially Inverted Sugar Syrup, Pasteurised Whole Egg Free Range, Salted Caramel Fudge Pieces (0.8%) [White Granulated Sugar, Sweetened Condensed Milk (Milk, Sugar), Glucose Syrup, Fondant (Sugar, Glucose Syrup, Water), Palm Oil, Salted Butter (Milk, Salt), Salt, Natural Flavouring], Milk, Caramel Syrup [Glucose Syrup, Caramelised Sugar Syrup], Rapeseed Oil, Tapioca Starch, Water, Natural Vanilla Flavouring, Modified Starch (Maize), Sea Salt, Preservative (Potassium Sorbate (E202)), Salt. N336- Strawberries and Cream Cheesecake Biscuit Base (23%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (SG RSPO Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents; E500ii, E503ii, Salt], Double Cream (Milk), Fruit(Strawberries [Strawberry, Starches (Pea, Potato), Vegetable Fibers (Flaxseed, Potato)]), Reduced Fat Soft Cheese (Milk) (16%) [Skimmed Milk, Cream, Permeate, Salt, Tapioca Starch, Xanthan Gum, Locust Bean Gum, Bacterial Starter Culture], Sugar, Full Fat Soft Cheese (Milk) (5%), White Chocolate (1%) [Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier: Soya Lecithin, Vanilla Flavouring], Starch, Partially Inverted Sugar Syrup, Milk, Tapioca Starch, Rapeseed Oil, Natural Vanilla Flavouring, Preservative (Potassium Sorbate (E202)). N654 - Sicilian Lemon & Mascarpone Cheesecake Biscuit Base (25%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (SG RSPO Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents; E500ii, E503ii, Salt], Double Cream (Milk), Reduced Fat Soft Cheese (Milk) (14%) [Skimmed Milk, Cream, Permeate, Salt, Tapioca Starch, Xanthan Gum, Locust Bean Gum, Bacterial Starter Culture], Sugar, Sicilian Lemon Juice [E224 (Sulphites)] (9%), Full Fat Soft Cheese (Milk) (4%), Butter (Milk), Pasteurised Whole Egg Free Range, Mascarpone Cheese (Milk) (2%), White Chocolate (1%) [Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier: Soya Lecithin, Vanilla Flavouring], Starch, Partially Inverted Sugar Syrup, White Chocolate Curls (0.6%) [Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier; Soya Lecithin, Natural Vanilla Flavouring], Milk, Lemon Juice Concentrate (0.5%), Tapioca Starch, Rapeseed Oil, Modified Starch (Maize) [E1422] , Preservative (Potassium Sorbate (E202)), Citric Acid, Lemon Oil. N699 - Cookie Dough Collision Cheesecake Biscuit Base (24%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (SG RSPO Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents; E500ii, E503ii, Salt], Chocolate Chip Cookie Dough (21%) [Wheat Flour, Sugar, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Soya Lecithin, Natural Vanilla Flavouring), Butter (Milk), Free Range Liquid Whole Egg, Water, Vegetable Oil, Molasses, Salt, Flavouring], Double Cream (Milk), Reduced Fat Soft Cheese (Milk) (13%) [Skimmed Milk, Cream, Permeate, Salt, Tapioca Starch, Xanthan Gum, Locust Bean Gum, Bacterial Starter Culture], Dark Chocolate (6%) [Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier; Soya Lecithin], Sugar, Full Fat Soft Cheese (Milk) (4%), Starch, Partially Inverted Sugar Syrup, Milk, Rapeseed Oil, Tapioca Starch, Natural Vanilla Flavouring, Preservative (Potassium Sorbate (E202)). N731 - Honeycomb Golden Nugget Cheesecake Biscuit Base (25%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (SG RSPO Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents; E500ii, E503ii, Salt], Double Cream (Milk), Reduced Fat Soft Cheese (Milk) (15.%) [Skimmed Milk, Cream, Permeate, Salt, Tapioca Starch, Xanthan Gum, Locust Bean Gum, Bacterial Starter Culture], Milk Chocolate Honeycomb (12%) [Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Milk Sugar, Whey Powder (Milk), Anhydrous Milk Fat, Emulsifier: Soya Lecithin (E322), Glucose Syrup, Water, Raising Agent: Sodium Bicarbonate (E500ii), Glazing Agent: Gum Arabic (E414), Sucrose, Honey], Sugar, Milk Chocolate Honeycomb Granules (6%) [Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Milk Sugar, Whey Powder (Milk), Anhydrous Milk Fat, Emulsifier: Soya Lecithin, Glucose Syrup, Water, Raising Agent: Sodium Bicarbonate, Gum Arabic, Sucrose, Honey], Full Fat Soft Cheese (Milk) (5%), Honeycomb Granules (2%) [Sugar, Glucose Syrup, Water, Raising Agent: Sodium Bicarbonate (E500ii), Non-Hydrogenated Vegetable Fat SG (Shea Oil, Palm Oil, Emulsifier: Soya Lecithin (E322))], Starch, Partially Inverted Sugar Syrup, Milk, Tapioca Starch, Natural Vanilla Flavouring, Preservative (Potassium Sorbate (E202)).

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